Gatemala(Antigua)
New Addition
$23.50
Grown in the volcanic soils of the historic Antigua Valley, this exceptional single-origin is back by popular demand. Antigua is world-renowned for producing coffees with a heavy body and striking flavor clarity, and our latest roast brings out the absolute best of these beans.
Pouring a beautifully balanced cup, it leads with a deep, comforting base of rich mild chocolate and smooth caramel, perfectly rounded off by a subtle hint of bright citrus sweetness, giving you a rich, full-bodied morning drip or smooth espresso.
- Origin: Guatamala (Antigua Region)
- Roast Level: Medium (Expertly roasted to highlight body, sweetness, and chocolate undertones)
- Acidity: Mild and balanced
- Tasting Notes: Rich Milk Chocolate, Smooth Caramel, Sweet Citrus
- Bag Size: 250g Whole Bean
- Best Brew Methods: Standard Drip Filter, French Press, AeroPress, or Espresso
- Water Temp: 91 to 94 degrees C (195 to 201 degrees F)